3 ingredients flourless peanut butter mug cake
Creamy, fluffy, lactose- and gluten-free. A last minute snack/ breakfast/ dessert easy and fast to prepare and very tasty. Time of preparation 5 minutes…
Recipes
Lettuce with fennel, black olives, sunflower seeds, orange and Grana Padano
The key of a good salad is just to find the balance between tastes and consistences. This is a very fresh and nutritious vegetarian…
Orecchiette with saffron, zucchini and tuna
I ‘ve visited Polignano a Mare, in Puglia, lately, and there I bought some artigianal orecchiette in a little shop. I prapared them in…
Soy spaghetti with zucchini, carrots, leeks and cashews
I use soy spaghetti when I want something light but filling, especially I like to prepare them for vegan dishes like this. I combine…
Buckwheat & dried fruits cake with jam
I love cakes with a rustic taste: buckwheat is perfect for this, especially if combined to the crunchy compactness given by the dried fruit….
Sweet and sour tomato sauce
Sauces give that “something more” to both sweet and savory recipes and they change completely the final taste of a dish, giving completeness to…
Focaccine
Focaccine morbidissimissime, si sciolgono in bocca e sono buonissima sia da mangiare semplici così che farcite a piacere o spalmate di formaggi. Ottime presentate…
Melon jam
A friend of my family gave me two melons from a little town in the province of Mantova that is famour for the high…
Gluten free blackberries mini tarts
I remember when my grandpa gave me a box full of his beautiful blackberries and I decided to make few gluten-free mini cakes with…
Potato and zucchini salad with yoghurt sauce
Versione italiana in fase di lavorazione… This salad is very refreshing and tasty. I used fresh basil from my vegetables garden, so it had…