
Al Bisulan (traditional cake from the city of Mantua)
Al Bisulan was the typical dessert of my city of the poor social classes in the old times. It was a Christmas’ dessert, very…
Al Bisulan was the typical dessert of my city of the poor social classes in the old times. It was a Christmas’ dessert, very…
Salsiccia Napoli is a typical neapolitan product, obtained by using the best Italian heavy pork meats as ham, shoulder and pancetta and spiced according to a…
A vegetarian salad with a very peculiar taste, spicy and fresh at the same time, tasty and poor in fat, to try for a…
I love rice and I love dark chocolate. When I put them together I go crazy! This fast dessert is delicious and super easy…
The typical cake of my hometown and one of my favourite ever. The tradition of it gives it a special meaning for me and…
A classic that wants to be a little more complete and different. I prepared a sweet and sour super easy dish of white onions…
A simple and colorful vegetarian risotto with a delicate flavor, creamy but with crunchy fried zucchini flowers on the top. Time of preparation about…
An easy and different way to serve fennel as a side dish: a compromise between cooked and soft and crunchy and fresh. Just few…
A classic of the italian domestic cuisine that one couldn’t miss in a collection of italian recipes! Time of cooking about 30 minutes Servings…
This dough is really soft and tasty inside and crunchy on the borders, thanks to the butter. One of the easiest and yummiest way…