Pan-roasted banana with honey and cinnamon

A simple way to prepare a yummy and healthy snack with only 4 ingredients and few minutes of preparation. It is perfect also for kids because the banana cooked in this way is super soft and creamy.

Time of preparation

5 minutes



What did I use

a non-stick pan, a silicon brush, a spatula, a little bowl, a whisk


Banana: 1

Honey: 1 tbsp

Cinnamon: 1 tbsp

Vegetable oil or butter: 1 spoon


How did I do

I reheated the oil in the pan, spreading it with the silicon brush on all of its surface.

I peeled the banana and cut in into thick slices.

I cooked 1 minute per side in the pan.

I mixed the honey with half of the cinnamon and some water in the bowl with the whisk and poured it on the banana slices.

I flipped the banana slices, sprinkled with the remaining cinnamon and served immediately. 

Buon appetito!

Pan-roasted banana with honey and cinnamon

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