Stewed vegetables are a very tasty but light side dish and one can prepare it more or less with every type of vegetable: it is the classic dish that put together the ingredients that remain in the fridge and that
Rice spaghetti with chicken, mushrooms, bamboo and carrots
I use very often rice spaghetti, both because I like oriental flavors and to have a nice alternative to pasta for people intolerant to gluten. Today I propose you a recipe last minute invented to use slices of chicken I
Turkey’s burgers
Tired of already made turkey burgers, I personalized the basic recipe of the homemade ones adding some vegetables to make them sweeter. Time of cooking 20 minutes Servings 6 What did I use A cutting board, a knife for meat,
Fishballs with stewed carrots and cherry potatoes and paprika leek
This dish was born to let fish taste more tasty for people who don’t like it too much in a natural way and it was thought also for people intolerant to gluten who don’t want to renounce to quality and