chinese

Oven baked vegetarian spring rolls

Spring rolls are a delicious starter of the asian cuisine, and this version is vegetarian friendly and oven baked, no frying involved. They are very simple to prepare and quite fast. Super crunchy and tasty! Time of preparation 40 minutes

Rice spaghetti with shrimps and vegetables

This is one of the dishes that in “all you can eat” Japanese restaurants ends more times in my stomach, so I decided to prepare it at home as well… Time of cooking 15 minutes Servings 2 What did I

Agata Novembre 26, 2017Marzo 17, 2020 Ethnic recipes, First courses, Gluten free, Recipes for intolerances Nessun commento Leggi tutto

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