A perfect idea for aperitif or parties, these savory biscuits well combine with homemade sauces, cheese, fish… but they are also good alone, because of the tasty presence of hard italian cheese. Time of preparation 30 minutes + standing Servings
Galettes bretonnes
Buttery and sugary french biscuits: a recipe that is perfect to satisfy and surprise relatives and friends who come visiting, simple to prepare and yummy to eat. Time of preparation 1 hour Servings 4 What did I use a large
Chocolate drops cookies without eggs
There are a lot of cookies recipes. This recipe is a version without eggs, but with more butter, similar to shortbread cookies. The result is a crunchy and buttery kind of cookie perfect to serve with an italian style hot
Easy biscuits
Plain and easy recipe to use as a base for fast and buttery biscuits. Time of cooking Visualizza articolo 30 minutes + standing Servings about 30 biscuits Ingredients Flour: 300 gr Soften butter: 200 gr Sugar: 100 gr Egg: 1
Lingue di Gatto
These italian butter cookies are just so easy and perfect to serve with a cream, a mousse or some ice cream for a dessert. This is the basic recipe, but a lot of variations and enrichments can be made to
Italian Cookies with and without chocolate drops
This is a real patisserie recipe, learned in one of the cuisine course I did, unique and studied in every single detail to have an high quality product. Patisserie is totally different from traditional homemade cuisine: we’re talking about very
Bulgarian biscuits
This biscuits which origins are bulgarian are sweet and soft, because they are prepared with honey. Perfect to serve to guests when one is in a hurry to prepare a sweet but he/she wants to be sure of the results:
Vanilla cookies
I love to eat every kind of biscuits and as a consequence I love to cook them. They give me the sensation of being the better sweets with which welcome a guest in every moment of the day: not too
Soft biscuits with white and dark chocolate
These biscuits are super soft and super yummy, a nice surprise for guests, who can choose between the super sweet ones with white chocolate and the tastier ones with dark chocolate… and then there’s people like me, eating one for
Ginger biscuits with chocolate drops
These crumbly cookies are not too sweet but very tasty. They’re perfect with coffee to offer to guests. Time of cooking 20 minutes Servings 20/25 cookies What did I use A wooden spoon, a large glass bowl, a sheet of