One of my favourite dishes at all is filled peppers because they are versatile and always tasty and nice to see, filled with meat, with pasta, with rice or with cheese… In this vegetarian version I filled them with noodles
Rice and noodles with oyster sauce and vegetables used for the batter of a tasteful and simple fried omelette. Time of cooking 10 minutes Servings 1 (or 4/6 if you serve it as a starter) What did I use a
Creamy tasty vegan noodles with a mix of vegetables in a sweet and sour creamy sauce. Perfect for a tasty luch that doesn’t require much time or many ingredients. Time of preparation about 20 minutes Servings 1 What did I
Today I prepared these oven-baked vegan noodles and I have to say that I was quite satisfied by the result! This is a classic example of a comfort food recipe that one can adapt by changing vegetables, type of vegan