When I don’t have time to prepare pizza, I use this plan B: piadapizza! Piadina is a typical italian flatbread that in Italy you also find at the supermarket already prepared, but of course I prepare it myself (also
Vegan piadapizza
Greek salad with oregano tzatziki
I made this classic greek recipe a little more italian by sobstituting the mint with the oregano, using the Tropea onion and adding few greek olives for a more italian taste maintaining the freshness of the original recipe. A recipe
Grilled tuna
This is a recipe one can use with all the types of fish by the slice. It’s a simple and fast way to obtain a tasty and light second course. Time of cooking 15 minutes Servings 2 What did I
Baked pizzaiola style burgers
I eat only homemade burgers, never the already made ones, since a lot of time: both because I like to change and create not common tastes and because I am sure about what’s inside them. Today I prepared pizzaiola style
Oregano chicken bites with olives and red onion
I had to prepare a tasty dish without lactose and without gluten with chicken breast, having very few ingredients at friends’ house who, let’s say, didn’t go shop in a while… as always, I looked fastly in the fridge and