One of the basic recipes for savory and sweet pies of every type, easy, buttery and versatile, a must-know for all the cuisine’s lovers. Time of preparation about 1 hour Servings about 500 gr of brisée pie dough What did
Brisée pie dough
Brisée dough and blackberries pie
I had some brisée dough that I prepared the day before in the fridge and I was thinking to use it for a simple and fast dessert, so I opted for this tasty blackberries pie! A real delicacy! Time of
Crema pasticcera pie
Pasta frolla and crema pasticcera, one of the classical italian combo that I like the most. This is the easiest cake that one can prepare with these two basic recipes, everybody likes it and even though one could keep it
Whole tart
A 100% Whole tart, without butter and with a rustic and intense taste, soft and different from usual, perfect to serve with the tea of 5 pm or to offer to guests. Time of preparation A little less than 1
Potatoes, mushrooms, cheese and bread pie
I had some potatoes that needed to be cooked, and I used them to make this simple, tasty pie without eggs and with vegan butter. Time of cooking 30 minutes Servings 2 What did I use A little baking
Tuna and bread pie
A very tasty savory pie, cheap and perfect as a no-waste recipe to use some bread leftovers or old bread. The basic recipe is made only by 3 ingredients: bread, milk and eggs. I decided to use some tuna in
Torta Mantovana
This cake is a soft cake with an intense and rustic taste, yellowish thanks to the use of yolks. Differently from the original recipe, I wanted to put minced almonds in the dough to create contrast and few whole on
Aubergines kamut pie
I had remained grilled aubergines and I had neither mozzarella neither tomato sauce to do the classical “parmigiana”. So I opted for a very fast and light pie, using Kamut flour instead of the white one, which I enjoy most.
Cocoa starch cake (without butter)
I often use this recipe as a base to prepare filled cakes. The use of starch only makes it soft and perfect to people intolerant to gluten. Servings a 18 cm large mould Time of cooking 10 + 30 minutes
Apple mini cakes
I lightly modified a recipe of an apple cake to prepare it in this version, reducing the time of cooking and making it perfect for my recipes under 30 minutes. Here you are! Time of cooking 30 minutes Servings about