One of the basic recipes for savory and sweet pies of every type, easy, buttery and versatile, a must-know for all the cuisine’s lovers. Time of preparation about 1 hour Servings about 500 gr of brisée pie dough What did
One of the basic recipes for savory and sweet pies of every type, easy, buttery and versatile, a must-know for all the cuisine’s lovers. Time of preparation about 1 hour Servings about 500 gr of brisée pie dough What did