When I don’t have time to prepare pizza, I use this plan B: piadapizza! Piadina is a typical italian flatbread that in Italy you also find at the supermarket already prepared, but of course I prepare it myself (also
Vegan piadapizza
Basic baking tray pizza recipe (professional pizzaiolo)
In 2014 I attended two courses for professional pizzaiolo in my city, one basic and one advanced, with the pizzaiolo Mauro Feroldi, teacher in a school for pizzaiolo in Milan. I’m going to share with you all the different recipes
Butter pizza
This dough is really soft and tasty inside and crunchy on the borders, thanks to the butter. One of the easiest and yummiest way to make baking-tray homemade pizza. Time of preparation about 30 minutes + growing Servings 5 What
Light dough for pizza
Pizza under 500 calories, without added fat and it keeps away all the calories of oil/milk/butter and so on. If one decides to fill it with light ingredients it ends up being nothing more than other complete course. It is
Whole wheat vegan pizza
This dough uses vegan milk instead of water and oil. The result is a super soft and tall pizza, especially children (but not only) are crazy for it! Time of preparation 30 minutes + standing + 20 minutes more or
Lactose-free sourdough pizza
I tried a lactose-free version of a sourdough recipe I used some months ago by using vegan alternatives to the dairies. There are different ways to obtain vegan sour milk, the net is full of resources for that, and I
Potatoes mini pizzas and focaccias (vegan)
I had boiled potatoes remained from the dinner of yesterday, so I decided to use them for the dough of these mini pizzas and focaccias, to serve as a starter or for a bruch or an aperitif. Super fast and super easy, one prepares them with yeast and a fast cooking in the oven. Time of cooking
Bread dough
This recipe can be used as a base for different preparations: pizza, mini pizzas, white flatbread pizza, focaccia, Pasqualina pie ecc. It doesn’t contain fat: no oil, no milk, no lard. It is really light and versatile, one can use