This is how I satisfy my desire of something tasty vegetarian and I just have carrots, salad, eggs, milk, onion and old bread. Time of cooking 30 minutes Servings 1 What did I use a baking tray, a sheet of
Classic Bruschetta
A classic: bread, tomatoes and basil are the main ingredients of this poor but tasty dish which everyone appreciates. This is how I prepare it. (In the picture you see, next to the bruschetta, another starter that I really like,
Honey pork steaks
I love pork prepared with sweet tastes, and this is a very simple recipe, which is perfect for a satisfying and complete second dish. Time of preparation about 15 minutes Servings 2 What did I use a non-stick pan, a
Fried aubergineballs
I like to serve this dish as a starter because it is yummy and nice to see and also because it doesn’t fill too much and so it doesn’t risk to “ruin the meal”. With these super soft aubergineballs, which
Peppers filled with rice
This is a recipe I use when I have to recover some boiled rice without sauce. It is very light and good for people on diet because I add to the rice only some oil, vegetables and a few ham