Fluffy, easy and healthy pancakes with few ingredients that well fits both a keto and a lactose-free diet. I topped with peanut butter, blueberries, apple, maple syrup and dark vegan chocolate for my packed-with-energy breakfast. Time of preparation 20 minutes
Finnish blueberries and currants cake
Here you have another recipe made in Finland, prepared with the great amount of wild berries I picked up during my walks in the paths in the forests and the typical rye flour they use for bread and desserts.