Salta al contenuto
30 minutes chef

30 minutes chef

Menu

  • Recipes
    • Starters
    • First courses
    • Side dishes
    • Second courses
    • Dessert
  • Recipes for intolerances
  • Vegan recipes
  • Vegetarian recipes

carote

Baked carrot chips (healthy & vegan)

Baked carrot chips (healthy & vegan)

A vegan yummy appetizer to start a healthy meal. Just carrots, spices and oil… in the oven. Easy and tasty! I really wanted some finger food but I also wanted something light, not to feel guilty after having eaten it…

Agata Aprile 11, 2021Aprile 28, 2021 Gluten free, Lactose free, Light, Starters, Vegan recipes, Vegetarian recipes Nessun commento Leggi tutto

Finnish summer fish soup

Finnish summer fish soup

When I went to Finland for holidays with the family few yeras ago I seized the chance to learn few recipes. This is the typical summer finnish soup that one finds in every restaurant, usually salmon based. It’s fun also

Agata Marzo 13, 2021Aprile 28, 2021 Ethnic recipes, Gluten free, Second courses Nessun commento Leggi tutto

Spicy salad with chickpeas, carrots, walnuts and apples

Spicy salad with chickpeas, carrots, walnuts and apples

A vegetarian salad with a very peculiar taste, spicy and fresh at the same time, tasty and poor in fat, to try for a fanciful last minute idea. Time of preparation 10 minutes Servings 1 What did I use a

Agata Maggio 9, 2020Maggio 24, 2020 Gluten free, Light, Second courses, Vegetarian recipes Nessun commento Leggi tutto

Baked carrots and onion balls

Baked carrots and onion balls

This is how I satisfy my desire of something tasty vegetarian and I just have carrots, salad, eggs, milk, onion and old bread. Time of cooking 30 minutes Servings 1 What did I use a baking tray, a sheet of

Agata Ottobre 6, 2019Marzo 16, 2020 Lactose free, Second courses, Vegetarian recipes Nessun commento Leggi tutto

Fast polpettone with sweet and sour sauce and potatoes and carrots purée

Fast polpettone with sweet and sour sauce and potatoes and carrots purée

Sometimes it happens to me to prepare too much ragù and have a lot of boxes of it in the freezer and at a certain point I really don’t know how to use it after dressing pasta or preparing lasagne

Agata Settembre 8, 2019Marzo 16, 2020 Second courses Nessun commento Leggi tutto

Pasta with cream, hotdog and carrots

Pasta with cream, hotdog and carrots

Versione italiana in fase di preparazione… One of the perfect pasta for children: little maccheroni, hotdog and cream, together with super soft carrots , are the perfect combination for a nutrituous and complete first course, colorful and delicate. Time of

Agata Giugno 30, 2019Maggio 26, 2021 First courses, Gluten free Nessun commento Leggi tutto

Carrots, tomatoes, potatoes and peanut butter pureed soup

Carrots, tomatoes, potatoes and peanut butter pureed soup

Few ingredients for a healthy, gluten free vegan soup. One can also serve it cold during the summer, it is really refreshing, especially if one waits for it to cool down and serves lukewarm. Not a lot of calories but

Agata Giugno 29, 2019Maggio 24, 2020 First courses, Gluten free, Lactose free, Light, Recipes for intolerances, Vegan recipes, Vegetarian recipes Nessun commento Leggi tutto

Sour cream salmon

Sour cream salmon

Salmon is maybe my favourite fish, tasty, fast and easy to prepare, versatile and soft. In this recipe I prepared in a very simple way, roasted, but with tasty flavours. Servings 1 Time of preparation about 10 minutes What did

Agata Maggio 12, 2019Maggio 5, 2021 Second courses Nessun commento Leggi tutto

Chickpeas cream with roasted tomatoes

Chickpeas cream with roasted tomatoes

I’m enjoying a lot vegan cuisine lately even if I am not vegan because the family I live with as Au Pair eats a lot of meat and when I eat alone I try to purify myself a little…Here you

Agata Dicembre 22, 2018Maggio 9, 2021 Gluten free, Lactose free, Light, Vegan recipes, Vegetarian recipes Nessun commento Leggi tutto

Carrots, potatoes and onion soup with herbs flavour toasted bread

Carrots, potatoes and onion soup with herbs flavour toasted bread

  Here in Iceland I don’t have a very large selection of ingredients, I have to be happy with the shop the family I live with does, but I don’t give up and I try always to elaborate the few

Agata Ottobre 16, 2018Aprile 27, 2021 Second courses, Vegetarian recipes Nessun commento Leggi tutto
  • « Precedente

Articoli recenti

  • Pane sfogliato (Puff pull-apart bread )
  • Eggwhites only muffins
  • Gin sour
  • Moscow mule
  • Kalhua cold brew soda

Tag

al forno baked baked sweets Banana biscotti biscuits Bread Breakfast butter carote carrots Cheese chocolate cioccolato cream dark chocolate dessert dolcetti dolci al forno eggs glutenfree gluten free grana padano italian lactose free marmellata olive oil onion oven baked pasta peanut butter Potatoes rice riso senza glutine senza lattosio Skyr sugar tomatoes uova vegan vegano vegetables vegetarian vegetariano
Copyright © 2023 30 minutes chef. All rights reserved. Theme Spacious by ThemeGrill. Powered by: WordPress.
  • Home
  • Contatti – Contacts