An easy and tasty side dish to serve with a second course of meat, cheese or legumes. Time of cooking 30 minutes Servings 4 What did I use A baking tray, a wooden spoon, a knife, a cutting board Ingredients
Baked sweet and sour chickpeas with onions, peppers and tomatoes
A vegan second course with a sweet taste, very fast and easy, colorful and alternative! Time of cooking 20 minutes Servings 2 What did I use a baking tray, a wooden spoon, a cutting board, a knife Ingredients Boiled chickpeas:
Tomatoes and red onions salad with basil
A simple salad but with a peculiar flavour, tasty but delicate at the same time. I like to serve it as a side dish with a secound course of white meat or in little portions as a starter or a
Stewed vegetables mix
Stewed vegetables are a very tasty but light side dish and one can prepare it more or less with every type of vegetable: it is the classic dish that put together the ingredients that remain in the fridge and that
Chicken cubes and red onion with orange
Chicken breast is always quite easy and fast to cook (it is healthy as well) and it is for this reason that I cook it often. In this case I wanted to prepare one of those dishes that “don’t need
Oregano chicken bites with olives and red onion
I had to prepare a tasty dish without lactose and without gluten with chicken breast, having very few ingredients at friends’ house who, let’s say, didn’t go shop in a while… as always, I looked fastly in the fridge and