A wacky and tasty vegan apple cake, with a lot of fruit, no fats, a little flour and sugar and few more ingredients. Servings 4/6 Time of preparation circa 1 hour What did I use 2 large bowls, a round
Vegan apple cake
Vegan hamburger buns
Super soft hamburger buns, vegan friendly and easy and fast to prepare, perfect to fill with your favorite vegan burgers. Time of preparation 45 + growing and cooling down What did I use kneading machine, a baking paper, a baking
Pineapple and caramel cake
A simple and beautiful cake, for those who like sweet and traditional tastes. Time of preparation about 1 hour Servings 8 What did I use a cake mould, a large bowl, a whisk, Ingredients caramel as required 100 gr sugar
Easy mini pizzas
Mini pizzas, my love! Here you have another recipe, this time very basic, let’s say classic, for some soft and fluffy mini pizzas. Time of preparation about 3 hours total Servings 4 What did I do a large bowl, a
Yoghurt and cocoa biscuits without eggs and without butter
I thought this recipe for yummy but light biscuits, without butter. A vegan version is also possible by using coconut yoghurt or other vegan alternatives to the normal yoghurt. Servings about 30 biscuits Time of cooking 30 minutes +
Almond biscuits (Cantucci)
My sister sent me this recipe of the famous Tuscan buiscuits after trying different recipes, describing it as the best one. Time of cooking About 1 hour Servings 12/13 biscuits What did I use A baking tray, a sheet of
Fast crunchy gazpacho
This sauce is perfect to serve with some crostini or bread, it is crunchy and fresh, one of the best appetizers in the summertime; mediterranean tastes in a colorful starter. Time of preparation about 1 hour+ standing Ingredients 2 ½ pounds
Crema pasticcera pie
Pasta frolla and crema pasticcera, one of the classical italian combo that I like the most. This is the easiest cake that one can prepare with these two basic recipes, everybody likes it and even though one could keep it
Galettes bretonnes
Buttery and sugary french biscuits: a recipe that is perfect to satisfy and surprise relatives and friends who come visiting, simple to prepare and yummy to eat. Time of preparation 1 hour Servings 4 What did I use a large
Tiramisù
Maybe the italian cake most known at all, Tiramisù is fast to prepare, it is easy and yummy, and it can be prepared without too many problems abroad as well because you can find the ingredients quite easily. Here is