This morning I prepared myself this tasty oven baked sandwich, an alternative, simple and fast way for a tasty breakfast, unpretending but crunchy and delicious. Time of preparation 30 minutes Servings 1 What did I use a bowl, a spoon,
Fast and super soft focaccias to eat alone or to full as one wants! Also for people intolerant to lactose and for vegan people. Time of cooking 30 minutes + growing Servings 8 focaccias Ingredients Dry baking powder for bread
Making ethnic recipes (ethic for an Italian person of course)is not always so easy, because of ingredients not so easy to find or cooking methods we’re not use to… but it’s not the case of this recipe from New York.