Easy vegan appetizers for a brunch or before dinner to use some leftover bread, few ingredients for an easy and yummy idea. Time of preparation about 20 minutes Servings 6 bruschette What did I use a baking tray, a
Vegan filled focaccia with vegan mozzarella and tomato
This filled focaccia is super soft, tasty and juicy. Definetely the best way in which I tried the vegan mozzarella so far: it melts perfectly when mixed to the tomato sauce and the cheesy result is very yummy without being
Vegan pasta with fresh dressing of rocket salad and mozzarella
I tried to buy for the first time vegan mozzarella because I like to experiment even though I’m not following this diet and I like to be able to prepare nice vegan dishes for friends who follow it. This is