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Peanut bechamel and mushrooms pasta

Peanut bechamel and mushrooms pasta

I love peanut butter, it it nutritious, yummy and perfect as a basic ingredient both for sweet and salted recipes. I made some homemade peanut butter, so I decided to reinvent it with this sauce made with my peanut butter

Agata Dicembre 15, 2019Marzo 15, 2020 First courses, Lactose free, Vegan recipes, Vegetarian recipes Nessun commento Leggi tutto

Tuna, oranges and onions salad with Skyr dressing

Tuna, oranges and onions salad with Skyr dressing

I had the desire of a dinner both tasty and light, both nutritious and low calories, both fancy and delicate… and I din’t have time to cook! That’s how this salad was born, with an unexpected combination but amazingly pleasant,

Agata Ottobre 19, 2019Marzo 16, 2020 Gluten free, Light, Second courses Nessun commento Leggi tutto

Creamy soup with beans and carrots

Creamy soup with beans and carrots

This vegetarian soup is very tasty and creamy thanks to the combination of butter and cream. A consistent second dish with a delicate taste and a delicious smoothness. Time of preparation 30 minutes Servings 1/2 What did I use a

Agata Aprile 27, 2019Maggio 31, 2020 Gluten free, Second courses, Vegetarian recipes Nessun commento Leggi tutto

Brown rice with clams and lemon

Brown rice with clams and lemon

A very fresh , tasty and healthy salad of rice and clams, served lukewarm. I used fast-cooking rice, so that’s the time using that one. Time of preparation about 20 minutes Servings 3 What did I use 1 pot, 1

Agata Gennaio 27, 2018Maggio 24, 2020 First courses, Gluten free, Lactose free, Light Nessun commento Leggi tutto

Sauteed cucumbers

Sauteed cucumbers

  Have you ever thought of cooking cucumbers in a pan? Cucumbers become sweet and tender this way, a perfect side dish for a tasty second course, in my case some smoked trout carpaccio. Time of preparation about 15 minutes

Agata Novembre 19, 2015Aprile 30, 2021 Side dishes, Vegetarian recipes Nessun commento Leggi tutto

Articoli recenti

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