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prosciutto crudo

Butter pizza

Butter pizza

This dough is really soft and tasty inside and crunchy on the borders, thanks to the butter. One of the easiest and yummiest way to make baking-tray homemade pizza. Time of preparation about 30 minutes + growing Servings 5 What

Agata Aprile 19, 2020Aprile 12, 2020 off topic (30 ' +) 8 commenti Leggi tutto

Salted crepes with asparagus and dry cured ham

Salted crepes with asparagus and dry cured ham

A tasty alternative to filled Cannelloni, to surprise and delight family and guests!!! Time of cooking 30 minutes Servings 5 What did I use a pan, a baking tray, a bowl, a little pot Ingredients For the crepes I use

Agata Agosto 11, 2019Marzo 16, 2020 off topic (30 ' +) Nessun commento Leggi tutto

Prosciutto crudo and black pepper pasta

Prosciutto crudo and black pepper pasta

How many are the combinatios that one can create to dress pasta? Probably an infinite number, from the simplest way to the most complicated, from the fast recipes to the ones which require a long preparation, vegan, vegetarian, lactose or

Agata Aprile 7, 2019Giugno 9, 2021 First courses, Gluten free Nessun commento Leggi tutto

Spanish – Italian Pasta

Spanish – Italian Pasta

I was at a friend’s home who just came back from Spain bringing with him spanish ham and high quality olive oil. Since my parents sent me some Grana Padano from Italy, good pasta and saffron and a friend of

Agata Novembre 25, 2017Giugno 22, 2022 Ethnic recipes, First courses Nessun commento Leggi tutto

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