A classic of the roman cuisine, a few ingredients and a specific way to prepare this must-try italian typical first course. Time of preparation 20 minutes Servings 4 What did I use a large bowl, a non-stick pan, some kitchen
Savory biscuits
A perfect idea for aperitif or parties, these savory biscuits well combine with homemade sauces, cheese, fish… but they are also good alone, because of the tasty presence of hard italian cheese. Time of preparation 30 minutes + standing Servings
Pineapple and caramel cake
A simple and beautiful cake, for those who like sweet and traditional tastes. Time of preparation about 1 hour Servings 8 What did I use a cake mould, a large bowl, a whisk, Ingredients caramel as required 100 gr sugar
Peach en papillote with amaretto biscuits and dark chocolate
Baked carrot chips (healthy & vegan)
A vegan yummy appetizer to start a healthy meal. Just carrots, spices and oil… in the oven. Easy and tasty! I really wanted some finger food but I also wanted something light, not to feel guilty after having eaten it…
Fried rice paper snacks
Sometimes a simple idea can surprise guests and satisfy who prepares food, like in this case. 2 ingredients and a dozen of minutes of work are enough to create a vietnamese funny starter or snack. Time of preparation 15 minutes
Ham, black beans and Brussels sprouts salad
A light second dish, perfect for people who wants to have a tasty lunch but low fat and low calories. Time of preparation 30 minutes Servings 2 What did I use a large non-stick pan, a cutting board, a knife,
Oven Baked pancake
Another alternative to the classic pancakes, this time a “comfy” one: oven baked bancakes (in this case lactose-free as well). I love to cook things in the oven because you can “forget about them” until a timer rings and continue
Brisée pie dough
One of the basic recipes for savory and sweet pies of every type, easy, buttery and versatile, a must-know for all the cuisine’s lovers. Time of preparation about 1 hour Servings about 500 gr of brisée pie dough What did
Brisée dough and blackberries pie
I had some brisée dough that I prepared the day before in the fridge and I was thinking to use it for a simple and fast dessert, so I opted for this tasty blackberries pie! A real delicacy! Time of